Phil Nicholls

Chivas Brothers establish sustainable programme with Scottish farmers

Chivas Brothers, the Pernod Ricard business dedicated to Scotch whisky and makers of Chivas Regal and Aberlour, announced a new agriculture programme supporting sustainable farming practices among Scottish barley growers represented by Bairds Malt and Scotgrain. The pilot programme is a collaboration between Chivas Brothers, Bairds Malt, malt producer for the brewing and distilling industry …

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Virospack to deliver sustainable packaging

Virospack partners with Rezemo and BrightSideUp to deliver more sustainable packaging and upcycling solutions. Discussing sustainable packaging involves focusing on non-polluting materials, efficient production models, comprehensive recycling and ultimately, reducing the environmental footprint. Today’s cosmetics consumers demand sustainability that goes beyond skin surface-level considerations. While sustainability may appear to be a recent trend, at Virospack, …

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Tetra Pak’s new sustainable solution

Tetra Pak unveiled its ‘Factory Sustainable Solutions’ offering a new factory-wide approach to energy, water and cleaning-in-place (CIP) optimisation. A new offer within Tetra Pak’s broader sustainability portfolio, the ‘Factory Sustainable Solutions’ business offers Food and Beverage (F&B) producers a tailored blend of state-of-the-art technologies and leading plant integration capabilities. It seeks to support F&B …

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